Mushroom Do Pyaza | Spiced Mushrooms with Caramelized Onions

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Mushroom Do Pyaza is a flavorful mushroom dish made with a double portion of onions (do pyaza), cooked with spices and herbs for a rich, aromatic flavor.

Mushroom Do Pyaza is a savory dish where mushrooms are cooked with a generous amount of onions added at two stages during the cooking process. This “do pyaza” method intensifies the flavor of onions, creating a sweet-savory base for the mushrooms. The dish is spiced with cumin, coriander, garam masala, and other herbs, making it a rich, aromatic dish that’s perfect with roti or rice

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