Butter Chilli Garlic Prawn

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Succulent prawns cooked in a rich butter sauce with a kick of chili and aromatic garlic, delivering a savory and spicy flavor.

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Butter Chilli Garlic Prawn is a delicious seafood dish where plump prawns are sautéed in a buttery sauce with garlic and a dash of chili for heat. The richness of the butter balances perfectly with the sharpness of garlic and the spicy kick of chili, creating a mouthwatering combination. The prawns are tender and juicy, absorbing all the rich flavors of the sauce, making this dish a flavorful and indulgent choice

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