
(Fish Tikka cooked in tomato gravy with generous helping of butter garnished with fresh coridander )
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Fish Tikka Butter Masala is a luxurious fusion of two beloved Indian dishes: fish tikka and butter masala. The process starts with marinating fish pieces in a blend of aromatic spices and yogurt, then grilling or baking them to achieve a smoky, charred exterior while keeping the fish tender and juicy inside.